Rose and Cardamom Dumplings – Gulab Jamun
Gulab Jamun — soft, spongy Indian dumplings soaked in a fragrant rose and cardamom syrup. A classic Indian dessert made with easy-to-find ingredients. Indulgent, aromatic and irresistible!
Recipes
Authentic world recipes from our community of food lovers.
Milk Jam – Dulce de Leche
Authentic Dulce de Leche (Milk Jam) recipe from Argentina — a rich, golden caramel made from slow-cooked whole milk. Irresistible on crêpes, waffles, toast or straight from the spoon. With a Patagonia adventure story!
Coconut Flan – Blancmange Coco
Caribbean Coconut Flan (Blancmange Coco) — a light, silky Creole dessert fragrant with coconut, vanilla and lime. A taste of Guadeloupe in every spoonful. Elegant, refreshing and easy to make!
Cottage Cheese Cake – Cheesecake
The ultimate easy Cheesecake recipe — creamy, smooth and perfectly set on a buttery biscuit base. A classic American dessert that never fails to impress. Simple to make and absolutely irresistible!
Banana Cake – Banana Bread
The best Banana Bread recipe — incredibly moist, tender and full of natural banana flavour. The perfect way to use up overripe bananas! Quick, easy and absolutely delicious.
Chocolate Caramel Fudge
Easy Dark Chocolate & Caramel Fudge with toasted nuts — rich, indulgent and incredibly simple to make. Just 5 ingredients and no thermometer needed. The perfect homemade treat!
Portuguese Custard Tarts – Pastéis de Nata
Authentic Portuguese Custard Tarts (Pastéis de Nata) — crispy puff pastry shells filled with silky vanilla custard, caramelised on top. The iconic Lisbon treat you can make at home!
Navettes de Marseille – Orange Blossom Shortbread
Navettes de Marseille — iconic orange blossom shortbread biscuits from Marseille! Crisp, fragrant and boat-shaped. Made since 1781 at the Four des Navettes bakery. Easy to make at home!
Prune Clafoutis – Far Breton
Traditional Breton Far aux Pruneaux (Prune Clafoutis) — a rich, custardy Breton dessert studded with juicy pitted prunes. Simple, comforting and absolutely delicious. A true taste of Brittany!
Original Breton Crêpes Recipe – Crêpes Krampouezh
The original Breton crêpe recipe — thin, silky and perfectly light. My grandmother’s treasured recipe from Saint-Brieuc, Brittany. Everything you need to know to make perfect crêpes every time!