Eggplant Parmesan (Melanzane alla Parmigiana) is a simple Italian dish made with eggplant and cheese. It is one of the most famous eggplant recipes of all. Its creamy taste (thanks to the cheese) makes it truly irresistible!
This soft and delicious Italian cake (Scarpaccia) is perfect as a starter or as a dessert during the summer!
Chichi Fregi — Sicilian Fried Dough Sticks! Golden, crispy outside, soft inside and dusted with sugar. A beloved Italian street food from Sicily’s markets and festivals. Ready in under an hour!
Classic Italian Minestrone soup — a hearty, nourishing bowl packed with seasonal vegetables, pasta and fresh basil. A simple, comforting weeknight dinner the whole family will love.