Green Anchovy Tapenade
Homemade Green Anchovy Tapenade — a classic Provençal olive paste from Marseille. Earthy green olives, capers, anchovies and basil blended into a rich, fragrant spread. Perfect on toast or in puff pastry twists!
Recipes
Authentic world recipes from our community of food lovers.
Vegetables with Sweet Peppers – Piperade
Authentic Basque Piperade — a vibrant stew of sweet peppers, ripe tomatoes, onions and eggs in the colours of the Basque flag. Serve with Bayonne ham for an iconic south-west French dish.
Curry Sausage – Currywurst
Authentic German Currywurst — a beloved Berlin street food classic. Juicy Frankfurter sausages sliced and smothered in a rich, smoky curry-tomato sauce. Quick, hearty and absolutely delicious!