Flamiche au Maroilles (Maroilles Cheese Tart)
Flamiche au Maroilles — a rich, creamy cheese tart from northern France with the iconic Maroilles cheese. Golden, fragrant and deeply satisfying. A classic of French regional cuisine!
Recipes
Authentic world recipes from our community of food lovers.
French Onion Soup Gratiné
Classic French Onion Soup Gratiné — deeply rich caramelised onion broth, toasted baguette and bubbling golden Gruyère. The ultimate French comfort food, made at home. Absolutely irresistible!
Garlic Soufflé Sweet Potatoes
Garlic Soufflé Sweet Potatoes — light, fluffy and fragrant with roasted garlic. A beautiful, healthy side dish that makes sweet potato the star. Ready in under an hour and incredibly impressive!
Chicken Yassa: Traditional Senegalese Recipe
Chicken Yassa — the beloved Senegalese classic! Chicken marinated in lemon, grilled until golden, then slow-cooked with mountains of caramelised onions in a tangy sauce. Full of West African flavour!
Kedjenou de Poulet: Slow-Cooked Chicken from Abidjan
Kedjenou de Poulet — the iconic Ivory Coast slow-cooked chicken! Chicken pieces sealed in a pot with spices, cooked entirely in their own juices without a drop of water. Deeply flavourful and authentic!
Ukrainian Borscht with Beets (Vegetarian)
Ukrainian Vegetarian Borscht — a vibrant ruby-red beetroot soup packed with cabbage, potato, carrots and tangy vinegar. A hearty, nourishing Eastern European classic. Serve with sour cream and fresh dill!
Coconut Blancmange: Simple Foolproof Recipe
Coconut Blancmange — the foolproof Caribbean recipe! A silky, fragrant coconut and vanilla flan from the French Antilles. Light, refreshing and incredibly easy to make. Perfect for summer!
Speculoos Tiramisu: How to Make It Yourself
Speculoos Tiramisu — a warming, spiced twist on the classic Italian dessert. Creamy mascarpone with espresso-soaked speculoos biscuits and a dusting of cinnamon. Irresistible and easy to make!
5 Easy Fougasse Recipes for Appetizers
Easy Fougasse Bread — the iconic Provençal flat bread! Crispy, golden and shaped like a leaf, with your choice of olives, herbs, cheese or tomatoes. 5 topping ideas included. A crowd-pleasing French classic!
Easy Fruit Pavlova
Easy Fruit Pavlova — a show-stopping summer dessert! Crispy meringue base, lightly whipped cream and mountains of fresh fruit. Impressive yet surprisingly simple. Perfect for any celebration!