Cabbage Soup – Borscht
Classic Russian Borscht — a hearty, deeply comforting beetroot and cabbage soup with tender beef and pork. Rich, earthy and warming, served with sour cream. A true Eastern European soul food!
Authentic world recipes from our community of food lovers.
Classic Russian Borscht — a hearty, deeply comforting beetroot and cabbage soup with tender beef and pork. Rich, earthy and warming, served with sour cream. A true Eastern European soul food!
Mongolian Grilled Lamb Chops (Roni Charsan) — the simplest recipe imaginable, relying entirely on exceptional meat quality. Salt, pepper, slow roast, then blast to crispy perfection. Unforgettable!
Potato, Tomato and Chickpea Soup — a warming, hearty vegan soup with cumin and curry. Golden, comforting and ready in 20 minutes. Perfect for winter evenings served with naan or crusty bread!
Japanese Sunomono (Cucumber Salad) — thinly sliced cucumbers marinated in rice vinegar, soy sauce and ginger. A light, refreshing Japanese side dish ready in minutes. Perfect alongside sushi or ramen!
Japanese Onigiri (Salmon-Stuffed Rice Balls) — perfectly seasoned sticky rice shaped into triangles with a savoury salmon filling, wrapped in nori. A Japanese lunchbox classic, easy to make at home!
Easy Vegetable Korma — a rich, creamy Indian curry with seasonal vegetables, warming spices and a yogurt-cream sauce. Ready in 30 minutes. Vegetarian, flavour-packed and absolutely delicious!
Easy Potato, Chickpea and Tomato Curry — a hearty, warming one-pot vegan curry with golden spices. Ready in 20 minutes and perfect with rice or naan. Simple, healthy and utterly satisfying!
Gulab Jamun — soft, spongy Indian dumplings soaked in a fragrant rose and cardamom syrup. A classic Indian dessert made with easy-to-find ingredients. Indulgent, aromatic and irresistible!
Authentic Indian Chai Latte recipe — a warming blend of black tea, cinnamon, cardamom, ginger and star anise with steamed milk. Two versions: healthy and Starbucks-style! The perfect cosy drink.
Easy Mexican Eggs in Tortilla Gratin — baked eggs in a spiced tomato sauce with cumin, chilli and melted cheese, all nestled in a crispy tortilla base. A quick, satisfying brunch recipe!