Oranges with Cinnamon
Moroccan Oranges with Cinnamon and Orange Blossom Water — a simple, refreshing Moroccan dessert fragrant with orange blossom and cinnamon. Light, healthy and beautifully presented.
Recipes
Authentic world recipes from our community of food lovers.
Fish Marinated with Olives and Lemon – Tajine Style
Moroccan Fish Tajine with preserved lemon and olives — a fragrant, slow-cooked white fish stew with saffron, ginger, coriander and Kalamata olives. Authentic and deeply flavourful!
Orange Blossom Flan – Mehallabieh
Lebanese Mehallabieh — a delicate, silky orange blossom milk pudding garnished with pistachios and cinnamon. A classic Middle Eastern dessert that’s simple, elegant and wonderfully fragrant.
Alloco – Fried Plantain Chips
Alloco — West African Fried Plantain Chips! Crispy, golden caramelised plantain slices seasoned with salt and spices. A beloved Côte d’Ivoire street food that’s easy to make at home.
Cabbage Soup – Borscht
Classic Russian Borscht — a hearty, deeply comforting beetroot and cabbage soup with tender beef and pork. Rich, earthy and warming, served with sour cream. A true Eastern European soul food!
Grilled Lamb Chops – Roni Charsan
Mongolian Grilled Lamb Chops (Roni Charsan) — the simplest recipe imaginable, relying entirely on exceptional meat quality. Salt, pepper, slow roast, then blast to crispy perfection. Unforgettable!
Potato, Tomato and Chickpea Soup
Potato, Tomato and Chickpea Soup — a warming, hearty vegan soup with cumin and curry. Golden, comforting and ready in 20 minutes. Perfect for winter evenings served with naan or crusty bread!
Salmon-Stuffed Rice Balls – Onigiri
Japanese Onigiri (Salmon-Stuffed Rice Balls) — perfectly seasoned sticky rice shaped into triangles with a savoury salmon filling, wrapped in nori. A Japanese lunchbox classic, easy to make at home!
Vegetables in Spiced Cream – Korma
Easy Vegetable Korma — a rich, creamy Indian curry with seasonal vegetables, warming spices and a yogurt-cream sauce. Ready in 30 minutes. Vegetarian, flavour-packed and absolutely delicious!
Potato, Chickpea and Tomato Curry
Easy Potato, Chickpea and Tomato Curry — a hearty, warming one-pot vegan curry with golden spices. Ready in 20 minutes and perfect with rice or naan. Simple, healthy and utterly satisfying!