Fish Marinated with Olives and Lemon – Tajine Style
Moroccan Fish Tajine with preserved lemon and olives — a fragrant, slow-cooked white fish stew with saffron, ginger, coriander and Kalamata olives. Authentic and deeply flavourful!
Recipes
Authentic world recipes from our community of food lovers.
Semolina Salad – Tabbouleh
Fresh and flavourful Semolina Tabbouleh — a bright, herby salad with semolina, tomatoes, cucumber, parsley, mint and golden raisins. Light, nourishing and perfect for summer. A family recipe!
Green Fish Curry
Easy Thai Green Fish Curry — white fish simmered in fragrant coconut milk with green curry paste, coriander and basil. Ready in 20 minutes! Includes a homemade green curry paste recipe.
Cabbage Soup – Borscht
Classic Russian Borscht — a hearty, deeply comforting beetroot and cabbage soup with tender beef and pork. Rich, earthy and warming, served with sour cream. A true Eastern European soul food!
Grilled Lamb Chops – Roni Charsan
Mongolian Grilled Lamb Chops (Roni Charsan) — the simplest recipe imaginable, relying entirely on exceptional meat quality. Salt, pepper, slow roast, then blast to crispy perfection. Unforgettable!
Potato, Tomato and Chickpea Soup
Potato, Tomato and Chickpea Soup — a warming, hearty vegan soup with cumin and curry. Golden, comforting and ready in 20 minutes. Perfect for winter evenings served with naan or crusty bread!
Cucumber Salad – Sunomono
Japanese Sunomono (Cucumber Salad) — thinly sliced cucumbers marinated in rice vinegar, soy sauce and ginger. A light, refreshing Japanese side dish ready in minutes. Perfect alongside sushi or ramen!
Salmon-Stuffed Rice Balls – Onigiri
Japanese Onigiri (Salmon-Stuffed Rice Balls) — perfectly seasoned sticky rice shaped into triangles with a savoury salmon filling, wrapped in nori. A Japanese lunchbox classic, easy to make at home!
Vegetables in Spiced Cream – Korma
Easy Vegetable Korma — a rich, creamy Indian curry with seasonal vegetables, warming spices and a yogurt-cream sauce. Ready in 30 minutes. Vegetarian, flavour-packed and absolutely delicious!
Potato, Chickpea and Tomato Curry
Easy Potato, Chickpea and Tomato Curry — a hearty, warming one-pot vegan curry with golden spices. Ready in 20 minutes and perfect with rice or naan. Simple, healthy and utterly satisfying!